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Kollu Podi is a delicious South Indian Podi Recipe made with Horsegram. Best enjoyed with hot rice and sesame oil or ghee. Perfect comfort food.
Contains no preservatives or artificial colours
13/36, Sasthiri Street, Vellalore, Coimbatore, Tamilnadu - 641111
In a South Indian household, you would be amazed to see the Podi Varieties that we make and stock. Podi is made with a plethora of ingredients like Curry leaves, sesame seeds, Paruppu or mixed dals etc. One such Podi variety is the Kollu Podi or Spiced Horsegram Powder.It is also known as Ulava Podi.
Podi is a great way to incorporate some amount of protein to the diet. Although, the quantity may not be large enough to fix our daily requirement, it is a great start.
Podi Sadam is served first along with vegetables or Kootu and/or papadam. A tbsp of Podi and Ghee or sesame oil is poured over hot steamed rice. It is then mixed and eaten. Rest of the rice is then eaten with Sambar, Rasam or Mor Kuzhambu.
One such gram is horse gram which is also called as ulavalu in Telugu, Hurule in Kannada, Mudhira in Malayalam and Kollu in Tamil
No Onion No Garlic.
Growing up, as kids, we hated the idea of eating Horsegram and ran away from the very thought of Kollu Rasam being made at home. As adults, we now consume Horsegram regularly as part of our diet
Weight | 0.100 kg |
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MAKE THE TRADITIONAL DELIGHT A PART OF YOUR MEALS
This traditional recipe from South-India is not limited to the festivals and prasadam anymore. The possibility of this to be prepared almost instantly has made it infiltrate into our daily lives as a last-minute brakefast and an enjoyable part of meals. Experience the divine taste of Puliyogare with our instant preparation mix available in powder
Contains no preservatives or artificial colours
MAKE THE TRADITIONAL DELIGHT A PART OF YOUR MEALS
This traditional recipe from South-India is not limited to the festivals and prasadam anymore. The possibility of this to be prepared almost instantly has made it infiltrate into our daily lives as a last-minute brakefast and an enjoyable part of meals. Experience the divine taste of Puliyogare with our instant preparation mix available in powder
Contains no preservatives or artificial colours
Idly Podi garnished with a dollop of ghee or gingelly oil spices can be served with idly, dosa and can even be consumed with hot cooked rice.
Contains no preservatives or artificial colours
Quantity: 100 gram
Shelf Life: 150 days
Idly Podi garnished with a dollop of ghee or gingelly oil spices can be served with idly, dosa and can even be consumed with hot cooked rice.
Contains no preservatives or artificial colours
Quantity: 100 gram
Shelf Life: 150 days
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Quick Overview
Star anise has been useful in the medical realm for treating a variety of fungal, bacterial and viral infections
Star anise has a distinct licorice-like flavor. It’s a popular ingredient in Asian cuisine and can be used in soups, stews, broths, baked goods, desserts or steeped as a tea
Weight 100 Gms
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