Ajwain Leaf Powder / Karpooravalli / கற்பூரவல்லி பொடி

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Quick Overview

Karpooravalli is a Tender, Fleshy Plant with an oregano like flavor that has amazing health benefits and medicinal uses. Its botanical name is Plectranthus Amboinicus. One can easily grow these plants in pots, as it doesn ‘t require much maintenance.

WEIGHT : 50 GRAM

Availability: In Stock

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Botanical Name      : Coleus Aromaticos

Tamil Name              : கற்பூரவல்லி / Karpooravalli

English Name           : Ajwain Leaf / Cuban Oregano / Indian borage

Hindi Name               : पथरचूर / पट्टा अजवाईन | Patherchur / Patta ajwain

Malayalam Name    : പനിക്കൂർക്ക / Panikkurkka

Telugu Name            : వాము ఆకూ / సుగంధవల్కమ్ | Vaamu Aku / Sugandhavalkam

Description

♦  Karpooravalli is a herb with the botanical name Coleus Aromaticos. This herbal plant has numerous medicinal uses and health-care benefits. These shrub-like plants can be easily grown not only in the ground but also in the pots.

♦  Karpooravalli plants are widespread in all areas where sunlight is high because they do not require much water and maintenance.

♦  These plants have been utilized since ancient times to cure most diseases in their bodies, from children to seniors.

♦  This plant cant be grown indoors, as it needs plenty of sunlight. Usage For Cough: This powder is taken with honey three to four times a day for a couple of days.

♦  This takes care of cold, cough, and phlegm and clears the airway passage. It is noteworthy that in Ayurveda medicine its leaves are used to make various medicines.

Health Benefits of Ajwain Leaves / Karpooravalli Powder

♦  Ajwain Leaves / Karpooravalli Powder helps to alleviate cold and cough.

♦  Ajwain Leaves / Karpooravalli Powder  is a very good home remedy for headache.

♦  Ajwain Leaves / Karpooravalli Powder used to reduce nasal congestion and sore throats in adults.

♦  Ajwain Leaves / Karpooravalli Powder is used to treat asthma and bronchitis.

♦  Ajwain Leaves / Karpooravalli Powder helps in digestion if stomach is upset.

♦  Ajwain Leaves / Karpooravalli Powder used in cooking and flavouring of dishes.

♦  Ajwain Leaves / Karpooravalli Powder is also planted to keep aedes mosquitoes away in Tropical countries.

    How to use Ajwain Leaves / Karpooravalli Powder 

    ♦  Mix 5 gms of Ajwain Leaves / Karpooravalli Powder in 100 ml water, boil the content for few minutes. once the water gets warm, filter the content and drink it before food.

    Side Effects

      There are no side effects in using this product. Take medical advice for its use during pregnancy.

    Harvesting & Manufacturing Methodology

    ♦  All our herbs are Organically Harvested , dried, and pulverized with no chemical interactions that will assure the ensuring 100% natural herbal  powders and related products.

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