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Marjoram is a unique herb popular in many Mediterranean dishes.It has long been used as an herbal medicine and contains several compounds that may offer health benefits,herb in the mint family,Marjoram is linked to several benefits, such as reduced inflammation, improved digestive health, and menstrual regulation,herb that is 1-2 ft long, and it has a 2.5 cm long leaves that are wonderful
WEIGHT 100 GRAM
13/36, Sasthiri Street, Vellalore, Coimbatore, Tamilnadu - 641111
Tamil Name : மரிகொழுந்து/ Marikozhundhu
English Name : Marjoram
Botanical Name : Origanum majorana
Sanskrit Name : Dhavanam
Hindi Name : मुरवा , सत्र / Murwa, Sathra
Malayalam Name : മാർഗ , ചുറ്റണച്ച്ചു / Marugu, Chutanaccu
Telugu Name : మరువము / Maruvamu
Description
Marjoram is a unique herb popular in many Mediterranean dishes.It has long been used as an herbal medicine and contains several compounds that may offer health benefits,herb in the mint family,Marjoram is linked to several benefits, such as reduced inflammation, improved digestive health, and menstrual regulation,herb that is 1-2 ft long, and it has a 2.5 cm long leaves that are wonderful,
Health benefits /uses of Marikolunthu / Dried Marjoram Leaf :
♦ Women those who are taking marjoram tea for relieving symptoms of menopauseand it also treating mood swings related to menstrual periods, starting menstruationanf and then promoting the flow of breast milk.
♦ Marjoram oil is used for coughs, gall bladder complaints, stomach cramps and digestive disorders, depression, dizziness, migraines, nervous headaches, nerve pain, paralysis, coughs, runny nose; and as a “water pill.”
♦ many making medicine from marjoram’s flowers, leaves, and oil.
♦ The oil of Marikolunthu is used as a fragrance in soaps and cosmetics.
♦ Tea made from the leaves or flowers is used for runny nose and colds in infants and toddlers, dry and irritating coughs, swollen nose and throat, and ear pain.
♦ Other uses include treating diabetes, sleep problems, muscle spasms, headaches, sprains, bruises and back pain. It is also used as a “nerve tonic” and a “heart tonic,” and to promote better blood circulation.
♦ In foods, marjoram is a culinary spice. The oil and oleoresin are used as flavor ingredients in foods and beverages.
♦ Marjoram tea is also used for various digestion problems including poor appetite, liver disease, gallstones, intestinal gas, and stomach cramps.
Other Health Benefits
There are various health benefits such as
| Weight | 0.100 kg |
|---|
Truelyf
Quick Overview
Akasa Garudan Kilangu is known as Redfruit Creeper, it is vine up to 4 m long with the tuberous root. It is a natural root that grows without depending on the soil, water, and sunlight. Akasa Garudan Kilangu is a divine root used traditionally in india.
Quick Overview
Akasa Garudan Kilangu is known as Redfruit Creeper, it is vine up to 4 m long with the tuberous root. It is a natural root that grows without depending on the soil, water, and sunlight. Akasa Garudan Kilangu is a divine root used traditionally in india.
Quick Overview
Vedi Uppu is colorless and odorless crystals, and this colorless chemical compound has various chemical properties available in nature. This potassium nitrate, which is a mixture of many nitrogen-containing compounds, is referred to as a Saltpetre or Saltpeter.
Quick Overview
Vedi Uppu is colorless and odorless crystals, and this colorless chemical compound has various chemical properties available in nature. This potassium nitrate, which is a mixture of many nitrogen-containing compounds, is referred to as a Saltpetre or Saltpeter.
Quick Overview
They are widely used for skin rash, skin wrinkling, itching, inflammation, and even chronic skin disorders. The White Dammar is used externally for skin related problems
Quick Overview
They are widely used for skin rash, skin wrinkling, itching, inflammation, and even chronic skin disorders. The White Dammar is used externally for skin related problems
Quick Overview
|
S.No |
Ingredients |
|
1 |
Chukku |
|
2 |
Milagu |
|
3 |
Thippili |
|
4 |
Athimathuram |
|
5 |
Nannari |
|
6 |
Chitharathai |
|
7 |
Elam |
|
8 |
Roja Mokku |
|
9 |
Malli |
|
10 |
Omam |
|
11 |
Seeragam |
|
12 |
Ilavangam |
Quick Overview
|
S.No |
Ingredients |
|
1 |
Chukku |
|
2 |
Milagu |
|
3 |
Thippili |
|
4 |
Athimathuram |
|
5 |
Nannari |
|
6 |
Chitharathai |
|
7 |
Elam |
|
8 |
Roja Mokku |
|
9 |
Malli |
|
10 |
Omam |
|
11 |
Seeragam |
|
12 |
Ilavangam |
Quick Overview
Agarwood scientifically known as Agallochum malaccense referred to as fragrance wood that’s utilized for producing perfumes, oil, incense or costly herbal medicine. It is also known as Agar Wood, Eaglewood, Ales Wood, Oodh or Agar, Gaharu, Aloeswood, Oud, Chen Xiang, Kalamabak and Jinkoh.
Agarwood is a tree, and the wood of this tree has a good fragrance that is used to make perfumes, oil, and expensive herbal medicine. The heartwood of the Agarwood tree has great medicinal benefits.
Quick Overview
Agarwood scientifically known as Agallochum malaccense referred to as fragrance wood that’s utilized for producing perfumes, oil, incense or costly herbal medicine. It is also known as Agar Wood, Eaglewood, Ales Wood, Oodh or Agar, Gaharu, Aloeswood, Oud, Chen Xiang, Kalamabak and Jinkoh.
Agarwood is a tree, and the wood of this tree has a good fragrance that is used to make perfumes, oil, and expensive herbal medicine. The heartwood of the Agarwood tree has great medicinal benefits.
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