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Water chestnuts are an excellent source of antioxidants. Antioxidants help the body’s immune system fight free radicals, which are potentially harmful molecules
13/36, Sasthiri Street, Vellalore, Coimbatore, Tamilnadu - 641111
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CompareBotanical Name – Trapa natans
English Name – Water Chestnut
Tamil Name – Kashkottai / கஷ்கொட்டை
Hindi Name – सिंघाडा / Singhara
Malayalam Name – വെള്ളം ചെസ്റ്റ്നട്ട് / chestnut
Water chestnuts are an excellent source of antioxidants. Antioxidants help the body’s immune system fight free radicals, which are potentially harmful molecules
Benefits of Kas(c)hkottai (Raw) Water Chestnut :
♦ Very Nutritious yet Low in Calories
♦ High Amounts of Disease-Fighting Antioxidants
♦ Lower Your Blood Pressure and Reduce the Risk of Heart Disease
♦ Weight Loss by Keeping You Fuller for Longer With Fewer Calories
♦ Reduce the Risk of Oxidative Stress and Help Fight Cancer Growth
Water Chestnut Nutritional Facts (Per 100 grams)
How to use Kas(c)hkottai (Raw) Water Chestnut
To use a whole, fresh water chestnut, peel away the outer brown skin to reveal the white flesh beneath. A person can eat the flesh raw.
| Weight | 0.100 kg |
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Babchi Seed Rice / Karpoga Arisi / Bavanchi Powder is used for white patches of skin. It is considered as a support for bones.
WEIGHT 100 GRAM
Quick Overview
Babchi Seed Rice / Karpoga Arisi / Bavanchi Powder is used for white patches of skin. It is considered as a support for bones.
WEIGHT 100 GRAM
Quick Overview
Agarwood scientifically known as Agallochum malaccense referred to as fragrance wood that’s utilized for producing perfumes, oil, incense or costly herbal medicine. It is also known as Agar Wood, Eaglewood, Ales Wood, Oodh or Agar, Gaharu, Aloeswood, Oud, Chen Xiang, Kalamabak and Jinkoh.
Agarwood is a tree, and the wood of this tree has a good fragrance that is used to make perfumes, oil, and expensive herbal medicine. The heartwood of the Agarwood tree has great medicinal benefits.
Quick Overview
Agarwood scientifically known as Agallochum malaccense referred to as fragrance wood that’s utilized for producing perfumes, oil, incense or costly herbal medicine. It is also known as Agar Wood, Eaglewood, Ales Wood, Oodh or Agar, Gaharu, Aloeswood, Oud, Chen Xiang, Kalamabak and Jinkoh.
Agarwood is a tree, and the wood of this tree has a good fragrance that is used to make perfumes, oil, and expensive herbal medicine. The heartwood of the Agarwood tree has great medicinal benefits.
Quick Overview
In Ayurveda, Ashwagandha plays a major role. Ashwagandha plant is a stout shrub that grows up to 5 to 6 feet and it bears red fruits.One herb that has been increasingly garnering a lot of attention all over the world is ashwagandha, also called as Indian Ginseng
WEIGHT 100 GRAM
Quick Overview
In Ayurveda, Ashwagandha plays a major role. Ashwagandha plant is a stout shrub that grows up to 5 to 6 feet and it bears red fruits.One herb that has been increasingly garnering a lot of attention all over the world is ashwagandha, also called as Indian Ginseng
WEIGHT 100 GRAM
Quick Overview
Tamil Name : அரச விதை / Arasa Vithai
The Peepal is a true ‘Tree of Life’ even in the scientific sense. Unlike other trees, it releases oxygen even at night. According to the science of Ayurveda, every part of Pipal tree is useful for treating numerous health issues and ailments. This tree can cure as many as 50 disorders, including diarrhoea, epilepsy and gastric troubles.
WEIGHT 100 GRAM
Quick Overview
Tamil Name : அரச விதை / Arasa Vithai
The Peepal is a true ‘Tree of Life’ even in the scientific sense. Unlike other trees, it releases oxygen even at night. According to the science of Ayurveda, every part of Pipal tree is useful for treating numerous health issues and ailments. This tree can cure as many as 50 disorders, including diarrhoea, epilepsy and gastric troubles.
WEIGHT 100 GRAM
Quick Overview
Thippili‘ is the Tamil word for Indian/Indonesian long pepper, an ayurvedic medicinal plant with therapeutic properties. The root of the long pepper plant is called kandathippili and the fruit of the long pepper plant is called Arisi thippili.It can be used as a substitute for our regular pepper in any recipe
WEIGHT 100 GRAM
Quick Overview
Thippili‘ is the Tamil word for Indian/Indonesian long pepper, an ayurvedic medicinal plant with therapeutic properties. The root of the long pepper plant is called kandathippili and the fruit of the long pepper plant is called Arisi thippili.It can be used as a substitute for our regular pepper in any recipe
WEIGHT 100 GRAM
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