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This homemade spice blend has the perfect balance of spice that brings out the spicy and tangy flavors while using just a handful of ingredients.
Contains no preservatives or artificial colours
155, Cheran Nagar, Villankurichi, Coimbatore, Tamil Nadu 641035
INGREDIENTS:
♦ Coriander
♦ Garam Masala
♦ Dry mango Powder
♦ Yellow Chilli
♦ Red Chilli
♦ Black Pepper
♦ Cardamom Seeds
♦ Fenugreek
♦ Black Salt
♦ Pomegranate Seeds
♦ Dry Ginger
♦ Carom Seeds
♦ Chat Masala
Chana masala is a naturally vegan recipe with added health benefits of the chickpeas which are packed full of protein, minerals and fiber
Chana Masala is a popular Indian dish of white chickpeas in a spicy and tangy gravy. In North India, chana masala is called as ‘chole masala’ or simply ‘chole’.
Both the words “Chana” and “Chole” refer to chickpeas
majority of them are vegan or can easily be veganized
Truelyf
Poondu Podi is the favorite easy to do recipe. It would be a perfect side dish for idly or dosa. It is super duper easy which requires very less ingredients which are always present at every home. And yeah, it is extremely addictive. Just relax and enjoy this simple yet delicious dish with dosa.
Contains no preservatives or artificial colours
Poondu Podi is the favorite easy to do recipe. It would be a perfect side dish for idly or dosa. It is super duper easy which requires very less ingredients which are always present at every home. And yeah, it is extremely addictive. Just relax and enjoy this simple yet delicious dish with dosa.
Contains no preservatives or artificial colours
Quick Overview
Star anise has been useful in the medical realm for treating a variety of fungal, bacterial and viral infections
Star anise has a distinct licorice-like flavor. It’s a popular ingredient in Asian cuisine and can be used in soups, stews, broths, baked goods, desserts or steeped as a tea
Weight 100 Gms
Quick Overview
Star anise has been useful in the medical realm for treating a variety of fungal, bacterial and viral infections
Star anise has a distinct licorice-like flavor. It’s a popular ingredient in Asian cuisine and can be used in soups, stews, broths, baked goods, desserts or steeped as a tea
Weight 100 Gms
A Spiced Sesame and Lentil Dry Chutney Powder from South Indian Cuisine that transforms your breakfast staples, especially Idlis to a whole new level.
Contains no preservatives or artificial colours
Consumption of Sesame Seeds increases during winters or when it is cold as it helps in generating heat in the body. Sesame Seeds or Ellu are also a good plant based source for Calcium. Growing up
A Spiced Sesame and Lentil Dry Chutney Powder from South Indian Cuisine that transforms your breakfast staples, especially Idlis to a whole new level.
Contains no preservatives or artificial colours
Consumption of Sesame Seeds increases during winters or when it is cold as it helps in generating heat in the body. Sesame Seeds or Ellu are also a good plant based source for Calcium. Growing up
Sambar Powder, Sambar Masala, or Sambar Podi is a South Indian condiment or spice mix which is added in sambar to give it a delicious flavor
Contains no preservatives or artificial colours
Sambar Powder, Sambar Masala, or Sambar Podi is a South Indian condiment or spice mix which is added in sambar to give it a delicious flavor
Contains no preservatives or artificial colours
Kollu Podi is a delicious South Indian Podi Recipe made with Horsegram. Best enjoyed with hot rice and sesame oil or ghee. Perfect comfort food.
Contains no preservatives or artificial colours
Kollu Podi is a delicious South Indian Podi Recipe made with Horsegram. Best enjoyed with hot rice and sesame oil or ghee. Perfect comfort food.
Contains no preservatives or artificial colours
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